Miss Lily’s Blazin’ Brunch brings authentic island favourites and an unrivalled vibe.
Miss Lily’s, the beloved Caribbean oasis located at Sheraton Grand Hotel, is best known for its delicious island cooking, friendly staff, sunny vibe, and colourful, Caribbean flavours.
This casual Caribbean outpost specialises in a modern approach to classic island cooking, drawing from the diverse roots of Jamaican cuisine and offering delicacies seasoned with fiery Jamaican spices.
Held every Friday from 12pm to 5pm, Miss Lily’s Brunch returns with a mixture of breakfast staples and all-star dishes, including the likes of beef, chicken and callaloo patties, sweetcorn fritters with sweet chilli sauce, and coconut fried shrimp with jerk yuzu sauce.
A Jamaican rum shack with stellar, vibrant food along with interiors of sun-kissed colours and easy-going vibes, all seemingly imported straight from the Caribbean, Miss Lily’s Friday Brunch brings Jamaican flavours, upbeat tunes, and island vibes to Fridays afternoons.
Miss Lily’s Blazin’ Brunch runs on Fridays, from 12pm to 5pm. AED 230 (food and soft beverages), AED 350 (food and house beverages) and AED 200 (house beverages only).
Dscvr: Miss Lily’s, Sheraton Grand Hotel, Sheikh Zayed Road, Trade Centre Area, Dubai (04 356 2900). @misslilysdxb
