Nature and sustainability are at the core of the homegrown brand’s new venture.
With its healthy, wholesome dishes and location among padel courts and wellness studios at Matcha Club in Al Quoz, it took no time until Nette became a beloved community hangout. Now, the homegrown brand is preparing to launch its second venture, debuting soon in Al Barari. Inviting city dwellers to escape into a serene haven, it will offer a space to reconnect with nature. More than a café, Nette Al Barari promises to be a community-centred destination with its own distinctive charm.
A Welcoming Retreat
Designed as a sanctuary for all, Nette Al Barari boasts an enchanting garden setting with trees, blooms, and streams in the vicinity, offering a genuine escape from the city’s bustle. Its outdoor space will also welcome four-legged companions, making it a dog-friendly haven during the cooler months. Families will also appreciate its proximity to Al Barari’s splash pad, providing the perfect spot for children to play while parents relax with a wholesome meal or a perfectly brewed coffee.
Connection and Comfort
The space will embody a unique blend of modern minimalism and natural harmony, creating a destination where Dubai’s city soul meets Al Barari’s lush surroundings. The interiors will be characterised by clean, geometric lines and earthy tones, seamlessly paired with Nette’s signature branding and colours. The café will be bathed in natural light, with greenery woven throughout, bridging the indoors and outdoors, whilst a long coffee counter invites guests to pause and unwind. Communal tables will encourage connection, while cosy sofa areas offer a more intimate experience. Outside, the garden will transform into a haven of relaxation, with poofs arranged on the grass, surrounded by trees and shaded by stunning carousels designed to provide comfort and protection from the sun.
Mindful Dining
Diners can look forward to a menu that expands upon the much-loved offerings of its original outpost, introducing new dishes crafted with the same attention to detail and creativity by Executive Chef Shaunne Cordier. Signature French-Japanese fusion dishes such as the Yuzu Ponzu Crispy Salmon Salad and the Miso-Braised Beef French dip Sandwich will sit alongside new options that reflect the café’s culinary evolution. Complementing the menu is an inspiring selection of beverages, including fresh juices, vibrant matcha creations, nutrient-packed smoothies, and coffees made with beans sourced from Three Roastery.
Sustainability First
Sustainability is a guiding principle at Nette, influencing everything from the materials used to the partnerships formed. Packaging is biodegradable, chefs’ jackets are made from recycled materials, and the café will collaborate with local farms like New Leaf and Harvest Fresh to source the freshest produce while reducing its environmental footprint. The reusable Hans Larsen vacuum mugs, available for purchase, extend this eco-conscious ethos further. Not only do they reduce single-use waste, but 3% of every sale supports Water.org, a global initiative providing access to clean water and sanitation.
DSCVR: Nette Al Barari. Al Barari, Dubai. @nettedxb
